I can definitely pride myself for having come up with many different recipes to serve my family lately (fair enough, René and I, Ella...

In these stay-at-home, uncertain days, it is absolutely normal to feel quite unaccomplished when a day ends. If you have been laid off...

I should start by saying that I had completely forgotten about the bag of frozen shrimps in the freezer, although they had been purchased...

We've all seen the movie, read the book or tried cooking one of her recipes before. However, no matter how grand and iconic Julia was in...

Amongst many belly pictures in my mid-June Iphone photos section, I found photos of this recipe (which were poorly shot, during the bad...

Quarantine Day *no idea*. As I am trying to make our fresh produce last as long as possible in as many recipes as I can think of, I've...

March 18th: Quarantine, Day 3 I should start by saying this. Although the world has officially been quarantined for 3 out of 14 days, my...

Yes this dish is called Chicken Gloria and the song Glori-Gloriaaaaa has been stuck in my head all morning. There is no link whatsoever...

Not kale. It's not kale. I feel like I need a disclaimer for this as I have seriously been abusing the topic lately. I made this...

I made up this recipe out of thin air the other day (I mean technically speaking, I made it up with what the fridge losers - the...

OK. So I know there is nothing more summer-friendly than a grilled fish and a nice, creamy potato salad (insert beer bottle crackin'),...

The answer is there is no right answer. Avocado is too delightful to categorise or rank texture-wise. If there is avocado on your toast,...

I really need to stop with these long titles. But the 'Late night' part excuses -somewhat- the horrible lighting and wine consumption....

The culprit: the leftover pasta from the night before, when you hosted a few friends and went way off on quantities as always. The...

Last night, I hosted a fun little ladies' night for Ella's 8 months and thought it would be nice to serve: a) Carbs b) A sauce made from...

Today was one of those *absolutely perfect days* where the roads are too icy to leave the house and you get to stay in, wear comfy...

To be fair, this entire article's purpose was for me to show you that I found out about these Chinese translucent noodles and nearly lost...

It very much is an art. And you need to get with it. Although I have posted one -or twelve- creamy pasta recipes, this one is special,...

This sauce. Is taking a toll on me. I'm sorry, the song was stuck in my head, it just felt so right. Now. I cannot begin to tell you how...

I think you know by now -thanks to my last 80+ articles and tons of in-your-face Instagram stories- that I am no baker. So if I happen to...